Pinchaninch Spicy Tomato, Lentil and Basil Soup

Serves: 4 • 1 tbsp olive oil • 2 large onions • 2 cloves of garlic • 1 tin (400g) of chopped tomatoes • 7-9 basil leaves • 1/2 tbsp Cayenne pepper • 850ml of stock • 2 handfuls of red lentils • Salt and coarsely ground black pepper (to taste) Preparation method Prep:...
Joann’s Before and After

Joann’s Before and After

Can we give a mahoooosive shout out to Joann ?!…. She’s been grafting her socks off and it’s paying off big style…. Checkout what she had to say… “Round 2 !! Really struggled to find a full body photo from last year as I hated the...